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Chinese National Standards
中華民國國家標準
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"Oil Mentha " CNS Standards List

K-Chemical Industry
CNS 15261    2020 Edition
Oil of Mentha arvensis, partially dementholized (Mentha arvesis L. var. piperascens Malinv. and var. glabrata Holmes)
玉米薄荷油
K-Chemical Industry
CNS 6351-3    2017 Edition
Oil of spearmint - Part 3: Indian type (Mentha spicata L.), redistilled oil
綠薄荷油-第3部:印度型(再蒸餾油)
K-Chemical Industry
CNS 6351-2    2017 Edition
Oil of spearmint - Part 2: Chinese type (80 % and 60 %) (Mentha viridis L. var. crispa Benth.), redistilled oil
綠薄荷油-第2部:中國型(80 %和60 %再蒸餾油)
K-Chemical Industry
CNS 6351-1    2017 Edition
Oil of spearmint - Part 1: Native type (Mentha spicata L.)
綠薄荷油-第1部:原生型
K-Chemical Industry
CNS 6351-4    2017 Edition
Oil of spearmint - Part 4: Scotch variety (Mentha×gracilis Sole)
綠薄荷油-第4部:蘇格蘭變種
K-Chemical Industry
CNS 6349    2016 Edition
Oil of peppermint (Mentha×piperita L.)
薄荷油
K-Chemical Industry
CNS 6351-4    2011 Edition
Oil of spearmint - Part 4: Scotch variety (Mentha×gracilis Sole)
綠薄荷油-第4部:蘇格蘭變種
K-Chemical Industry
CNS 6351-3    2011 Edition
Oil of spearmint - Part 3: Indian type (Mentha spicata L.), redistilled oil
綠薄荷油-第3部:印度型(再蒸餾油)
K-Chemical Industry
CNS 6351-2    2011 Edition
Oil of spearmint - Part 2: Chinese type (80 % and 60 %) (Mentha viridis L. var. crispa Benth.), redistilled oil
綠薄荷油-第2部:中國型(80 %和60 %再蒸餾油)
K-Chemical Industry
CNS 6351-1    2011 Edition
Oil of spearmint - Part 1: Native type (Mentha spicata L.)
綠薄荷油-第1部:原生型
K-Chemical Industry
CNS 6349    2011 Edition
Oil of peppermint (Mentha×piperita L.)
薄荷油

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