"Determination p " CNS Standards List |
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CNS 8452
2021 Edition Method of test for edible oils and fats－Determination of slip melting point (Open-tube method) 食用油脂檢驗法－上昇熔點之測定 |
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CNS 1002-1-1
2021 Edition Hydrochloric acid for industrial use - Part 1-1: Determination of total acidity - Titrimetric method 工業用氫氯酸－第１－１部：總酸度測定法－中和滴定法 |
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CNS 1002-4
2021 Edition Hydrochloric acid for industrial use - Part 4 : Determination of ignition residue (sulfated ash) method 工業用氫氯酸－第４部：灼熱殘分(硫酸鹽)測定法 |
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CNS 15501
2021 Edition Method of test for wines and spirits - Simultaneous determination of β-Asarone、Coumarin、Thujones (α and β) 酒類檢驗法－β-杜衡精、香豆素及側柏酮(α及β)之測定 |
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CNS 1002-1-2
2021 Edition Hydrochloric acid for industrial use - Part 1-2: Determination of total acidity - Potentiometric method 工業用氫氯酸－第１－２部：總酸度測定法－電位差滴定法 |
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CNS 15918-1
2021 Edition Thermoplastics pipes − Determination of tensile properties − Part 1: General test method 熱塑性塑膠管－抗拉性能測定第1 部：一般試驗法 |
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CNS 1002-5
2021 Edition Hydrochloric acid for industrial use - Part 5: Determination of sulfuric acid residue method 工業用氫氯酸－第５部：硫酸殘分測定法 |
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CNS 3299-10
2021 Edition Methods of test for ceramic tiles - Part 10: Determination of chemical resistance 陶瓷面磚試驗法－第10部：耐藥品性試驗法 |
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CNS 15852-2
2021 Edition Thermoplastics pipes, fittings and assemblies for the conveyance of fluids − Determination of the resistance to internal pressure − Part 2: Preparation of pipe test pieces 流體輸送用熱塑性塑膠管、管件及組合件－耐 內壓力測定－第2 部：管試件製備 |
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CNS 15938
2021 Edition Leather − Physical and mechanical tests − Determination of water repellency of garment leather 皮革－物性及機械性質測試－服裝用皮革撥水性試驗法 |
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CNS 15861-6
2021 Edition Method of test for feed lipids – Determination of moisture and volatile matter content 飼料用油脂檢驗法－水分及揮發物含量之測定 |
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CNS 15470
2021 Edition Petroleum products and fat and oil derivatives - Fatty acid methyl esters (FAME) for diesel engines - Determination of polyunsaturated (≧4 double bonds) fatty acid methyl esters (PUFA) by gas chromatography 石油及油脂衍生物—生質柴油—多雙鍵(≧4)脂肪酸甲酯(PUFA)含量氣相層析測定法 |
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CNS 3649
2021 Edition Method of test for edible oils and fats－Determination of unsaponifiable matter 食用油脂檢驗法－不皂化物之測定 |
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CNS 15849
2021 Edition Plastics piping and ducting systems − Thermoplastics pipes − Determination of ring flexibility 塑膠管系統－聚乙烯管材料及組件－揮發物含量測定法 |
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CNS 15848-1
2021 Edition Plastics − Determination of water content 塑膠－微差掃描熱量法(DSC)－第1 部：通則 |
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CNS 14852
2021 Edition Method of test for wines and spirits - Determination of solids content 酒類檢驗法－固形物之測定 |
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CNS 15918-3
2021 Edition Thermoplastics pipes − Determination of tensile properties − Part 3: Polyolefin pipes 熱塑性塑膠管－抗拉性能測定－第3 部：聚烯烴管 |
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CNS 15409
2021 Edition Instant coffee - Determination of free and total carbohydrate contents - Method using high-performance anion-exchange chromatography 即溶咖啡－游離及總碳水化合物之含量測定法－高效能陰離子層析法 |
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CNS 15852-1
2021 Edition Thermoplastics pipes, fittings and assemblies for the conveyance of fluids − Determination of the resistance to internal pressure − Part 1: General method 流體輸送用熱塑性塑膠管、管件及組合件－耐內壓力測定－第1 部：一般方法 |
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CNS 15050
2021 Edition Electrotechnical products - Determination of levels of six regulated substances (lead, mercury, cadmium, hexavalent chromium, polybrominated biphenyls, polybrominated diphenyl ethers) 電機電子類產品－六種管制物質（鉛、汞、鎘、六價鉻、多溴聯苯、多溴二苯醚）測定法 |
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CNS 15832-4-1
2021 Edition Method of test for paint components − Part 4-1: Analysis for components emitted from film − Determination of formaldehyde emission 塗料成分試驗法－第4-1 部：塗膜釋出成分分析－甲醛釋出量之測定 |
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CNS 5929
2021 Edition Method of test for spices and condiments – Determination of extraneous matter and foreign matter content 香辛料及調味料之檢驗法－夾雜物與外來物之測定 |
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CNS 1294
2021 Edition Leather - Chemical tests - Determination of pH 皮革-化性測試-皮革之ｐＨ值測定 |
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CNS 3643
2021 Edition Method of test for edible oils and fats－Determination of insoluble impurities 食用油脂檢驗法－夾雜物之測定 |
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CNS 15861-3
2021 Edition Method of test for feed lipids – Determination of total fatty acid content 飼料用油脂檢驗法－總脂肪酸含量之測定 |
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CNS 11942-3
2021 Edition Methods for determination of lead in copper and copper alloys 銅及銅合金中鉛定量法 |
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CNS 1278
2021 Edition Leather − Physical and mechanical tests − Determination of tensile strength and percentage extension 皮革－物性及機械性質測試－抗拉強度及伸長率試驗法 |
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CNS 15836
2021 Edition Flexible cellular polymeric materials – Determination of air flow permeability 軟質發泡聚合材料－透氣性測定法 |
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CNS 8625
2021 Edition Method of test for fruit and vegetable products－Determination of ash insoluble in hydrochloric acid 水果及蔬菜製品檢驗法－鹽酸不溶灰分之測定 |
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CNS 3648
2021 Edition Method of test for edible oils and fats－Determination of saponification value 食用油脂檢驗法－皂化價之測定 |
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