"Agriculture, Food " CNS Standards List |
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CNS 973:2018
- English Version Method of Test for Canned Food-Inspection for Interior of Can 食品罐頭檢驗法–罐內壁檢查 - 英文版 |
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CNS 15396:2018
- English Version Green coffee − Olfactory and visual examination and determination of foreign matter and defects 咖啡生豆-嗅覺與目視檢查及夾雜物與缺陷測定 - 英文版 |
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CNS 3282:2018
- English Version Dried egg white powder 蛋白粉 - 英文版 |
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CNS 12869:2018
- English Version Methods of Test for Minerals in Infant Formula -Test of Copper,Iron Magnesium, Manganese,Potassoium,Sodium and Zinc 嬰兒配方食品中礦物質之檢驗方法–銅、鐵、鎂、錳、鉀、鈉、鋅之檢驗 - 英文版 |
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CNS 978:2018
- English Version Method of Test for Canned Food-Inspection for Flavor and Odor 食品罐頭檢驗法–風味之檢查 - 英文版 |
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CNS 979:2018
- English Version Method of Test for Canned Food-Inspection for Extraneous Matters 食品罐頭檢驗法–異物之檢查 - 英文版 |
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CNS 8860:2018
- English Version Method of Test for the Residue of Anti-Blotic for Foodstuff (Babyfood Use) 食品中抗菌性物質殘留檢驗法(嬰兒食品用) - 英文版 |
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CNS 1347:2018
- English Version Condensed milk 煉乳 - 英文版 |
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CNS 6512:2018
- English Version Method of test for meat and meat products - Determination of chloride content 肉及肉製品檢驗法-氯化物含量之測定 - 英文版 |
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CNS 1451:2018
- English Version Method of test for frozen fishes 冷凍魚類檢驗法 - 英文版 |
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CNS 6945:2018
- English Version Debydrated Larval Fish, Chilled (Packaged) 冷藏魩仔魚脯 - 英文版 |
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CNS 4640:2018
- English Version Frozen minced fish meat 冷凍魚漿 - 英文版 |
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CNS 14856:2018
- English Version Method of test for fruit and vegetable juices and drinks-Determination of sodium, potassium, calcium and magnesium by flame spectrophotometry 水果及蔬菜汁飲料檢驗法-鈉、鉀、鈣、鎂之測定(火焰光度計法) - 英文版 |
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CNS 15144:2018
- English Version Dried meat product 乾燥肉品 - 英文版 |
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CNS 15395:2018
- English Version Green coffee − Determination of loss in mass at 105 ℃ 咖啡生豆-於105 ℃之質量損失測定法 - 英文版 |
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CNS 15398:2018
- English Version Green coffee − Determination of proportion of insect-damaged beans 咖啡生豆-蟲害豆含量測定法 - 英文版 |
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CNS 15002:2018
- English Version Method of test for fruit and vegetable juice products - Determination of sugars and sorbitol by HPLC 水果及蔬菜汁飲料檢驗法-糖及糖醇之測定(HPLC法) - 英文版 |
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CNS 6511:2018
- English Version Method of test for meat and meat products - Determination of crude protein content 肉及肉製品檢驗法-粗蛋白質含量之測定 - 英文版 |
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CNS 6609:2018
- English Version Method of test for meat and meat products - Determination of L-(+)-glutamic acid content 肉及肉製品檢驗法-L-麩胺酸含量之測定 - 英文版 |
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CNS 15393:2018
- English Version Green coffee 咖啡生豆 - 英文版 |
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