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Chinese National Standards
中華民國國家標準
- Taiwan 台灣 -
 

What is CNS Standards ?

CNS Standard is abbreviation of Chinese National Standard, the National Standards of the Republic of China (Taiwan) ;
They are administered by the Bureau of Standards, Metrology and Inspection of the Ministry of Economic Affairs.

The English versions CNS standards were translated directly from the openly-published Chinese CNS standard , in case of any divergence of interpretation, the Chinese versions CNS standards text shall prevail.

CNS standards are divided into 26 numbered categories, Detail see bellow:
  • CNS Standards 26 Categories:
    		•
  • CNS Standards Index:
    		•
    K-Chemical Industry
    		CNS 15574 - English Version
    Oil of juniper berry (Juniperus communis L.)
    杜松漿果油 - 英文版
    K-Chemical Industry
    		CNS 6452 - English Version
    Oil of clove buds [Syzygium aromaticum (L.) Merr. et Perry, syn. Eugenia caryophyllus (Sprengel) Bullock et S. Harrison]
    丁香花苞油 - 英文版
    K-Chemical Industry
    		CNS 6451 - English Version
    Oil of clove leaves [Syzygium aromaticum (L.) Merr. et Perry, syn. Eugenia caryophyllus (Sprengel) Bullock et S. Harrison]
    丁香葉油 - 英文版
    K-Chemical Industry
    		CNS 6353 - English Version
    Oil of bay [Pimenta racemosa (Mill.) J.W. Moore]
    月桂油 - 英文版
    K-Chemical Industry
    		CNS 6347 - English Version
    Crude or rectified Oils of Eucalyptus globulus (Eucalyptus globulus Labill.)
    藍桉油 - 英文版
    K-Chemical Industry
    		CNS 6454 - English Version
    Oil of nutmeg, Indonesian type (Myristica fragrans Houtt.)
    肉豆蔻油(印尼型) - 英文版
    K-Chemical Industry
    		CNS 15577 - English Version
    Oil of cedarwood, Chinese type (Cupressus funebris Endlicher)
    柏香油(中國型) - 英文版
    K-Chemical Industry
    		CNS 6351-4 - English Version
    Oil of spearmint - Part 4: Scotch variety (Mentha×gracilis Sole)
    綠薄荷油-第4部：蘇格蘭變種 - 英文版
    K-Chemical Industry
    		CNS 6351-1 - English Version
    Oil of spearmint - Part 1: Native type (Mentha spicata L.)
    綠薄荷油-第1部:原生型 - 英文版
    K-Chemical Industry
    		CNS 6349 - English Version
    Oil of peppermint (Mentha×piperita L.)
    薄荷油 - 英文版
    K-Chemical Industry
    		CNS 6351-2 - English Version
    Oil of spearmint - Part 2: Chinese type (80 % and 60 %) (Mentha viridis L. var. crispa Benth.), redistilled oil
    綠薄荷油-第2部:中國型(80 %和60 %再蒸餾油) - 英文版
    K-Chemical Industry
    		CNS 6350 - English Version
    Oil of rosemary (Rosmarinus officinalis L.)
    迷迭香油 - 英文版
    K-Chemical Industry
    		CNS 6356 - English Version
    Oil of petitgrain, Paraguayan type (Citrus aurantium L. ssp. aurantium, syn. Citrus aurantium L. ssp. amara var. pumilia)
    巴拉圭苦橙葉油 - 英文版
    K-Chemical Industry
    		CNS 6469 - English Version
    Oil of citronella, Java type
    爪哇香茅油 - 英文版
    K-Chemical Industry
    		CNS 6467 - English Version
    Oil of rosewood, Brazilian type [Aniba rosaeodora Ducke or Aniba parviflora (Meisn.) Mez.]
    巴西玫瑰木油 - 英文版
    K-Chemical Industry
    		CNS 6464 - English Version
    Oil of parsley fruits (Petroselinum sativum Hoffm.)
    石芹果油 - 英文版
    K-Chemical Industry
    		CNS 6462 - English Version
    Oil of cinnamom leaf, Sri Lanka type (Cinnamomum zeylanicum Blume)
    斯里蘭卡肉桂葉油 - 英文版
    K-Chemical Industry
    		CNS 6461 - English Version
    Oil of cananga [Cananga odorata (Lam.) Hook. f. et Thomson, forma macrophylla]
    香水樹油 - 英文版
    K-Chemical Industry
    		CNS 6351-3 - English Version
    Oil of spearmint - Part 3: Indian type (Mentha spicata L.), redistilled oil
    綠薄荷油-第3部：印度型(再蒸餾油) - 英文版
    K-Chemical Industry
    		CNS 6580 - English Version
    Essential Oils － Determination of content of phenols
    精油－酚類含量測定法 - 英文版

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