What is CNS Standards ?

CNS Standard is abbreviation of Chinese National Standard, the National Standards of the Republic of China (Taiwan) ;
They are administered by the Bureau of Standards, Metrology and Inspection of the Ministry of Economic Affairs.

The English versions CNS standards were translated directly from the openly-published Chinese CNS standard , in case of any divergence of interpretation, the Chinese versions CNS standards text shall prevail.

CNS standards are divided into 26 numbered categories, Detail see bellow:

CNS Standards 26 Categories:

A
Civil Engineering & Architecture
土木工程及建築

B
Mechanical Engineering
機械工程

C
Electrical Engineering
電機工程, 電子工程

D
Automotive & Aircraft Engineering
機動車及航太工程

E
Railway Engineering
軌道工程

F
Ship building Engineering
造船工程

G
Ferrous Materials & Metallurgy
鐵金屬冶煉

H
Non-ferrous Materials & Metallurgy
非鐵金屬冶煉

J
Nuclear Engineering
核子工程

K
Chemical Industry
化學工業

L
Textile Industry
紡織工業

M
Mining
礦業

N
Agriculture, Food
農業,食品

O
Wood Industry
木業

P
Pulp & PaperIndustry
紙業

Q
Environmental Management
環境保護

R
Ceramic Industry
陶業

S
Domestic Wares
日常用品

T
Medical Equipments & Appliances
衛生及醫療器材

X
Information & Communication
資訊及通信

Z-1
Industry Safety
工業安全

Z-2
Physical Distribution & Packaging
物流及包裝

Z-3
General & Miscellaneous
一般及其他

CNS Standards Index:

Z-#N/A

CNS 13293 - English Version
Conformity assessment - Guidance on the use of an organization's quality management system in product certification
符合性評鑑－產品驗證時使用組織品質管理系統之指導 - 英文版

C-Electrical Engineering

CNS 14498-3 - English Version
Road vehicles - Electrical disturbances from conduction and coupling - Part 3: Electrical transient transmission by capacitive and inductive coupling via lines other than supply lines
道路車輛－傳導及耦合之電擾動－第3部：電源線以外之導線以電容式或電感式耦合的電暫態傳輸 - 英文版

N-Agriculture, Food

CNS 11140 - English Version
Soymilk
豆奶 - 英文版

N-Agriculture, Food

CNS 11139 - English Version
Formulated soymilk
調製豆奶 - 英文版

R-Ceramic Industry

CNS 7300 - English Version
Glass Beakers for Chemical Analysis
化學分析用玻璃燒杯 - 英文版

B-Mechanical Engineering

CNS 3 - English Version
Engineering drawing (General principles of presentation)
工程製圖（一般準則） - 英文版

K-Chemical Industry

CNS 3776 - English Version
Method of test for Ramsbottom carbon residue of petroleum products
石油產品藍氏殘碳量試驗法 - 英文版

T-Medical Equipments & Appliances

CNS 15226 - English Version
Single-use sterile rubber gloves - Specification
單次使用之無菌橡膠手套－規格 - 英文版

G-Ferrous Materials & Metallurgy

CNS 15235 - English Version
Methods of accelerated cyclic corrosion resistance tests for anodic coatings with exposure to salt spray, dry and wet conditions
陽極被覆鋼板之加速循環腐蝕試驗法 - 英文版

N-Agriculture, Food

CNS 11509 - English Version
Edible goat milk powder
食用全脂羊乳粉 - 英文版

N-Agriculture, Food

CNS 11736 - English Version
Method of test for milk and milk products - Determination of fat content in ice cream products
乳品檢驗法－乳冰製品中脂肪含量之測定 - 英文版

N-Agriculture, Food

CNS 3447 - English Version
Method of test for milk and milk products - Test of phosphatase
乳品檢驗法－磷酶之檢驗 - 英文版

B-Mechanical Engineering

CNS 9802 - English Version
Quick closure for pressure vessels
壓力容器之快速開關蓋裝置 - 英文版

Translated

N-Agriculture, Food

CNS 11028 - English Version
Method of test for milk and milk products - Determination of scorched particles
乳品檢驗法－乳粉焦粒之測定 - 英文版

P-Pulp & PaperIndustry

CNS 11820 - English Version
Method of test for migratable fluorescent substances in paper products
紙製品之可遷移性螢光物質試驗法 - 英文版

Translated

N-Agriculture, Food

CNS 3723 - English Version
Method of test for milk and milk products - Determination of chloride content in edible cheese
乳品檢驗法－食用乾酪氯化物含量之測定 - 英文版

N-Agriculture, Food

CNS 3722 - English Version
Method of test for milk and milk products - Determination of ash in edible cheese
乳品檢驗法－食用乾酪灰分之測定 - 英文版

N-Agriculture, Food

CNS 3455 - English Version
Method of test for milk and milk products - Determination of viscosity in condensed milk
乳品檢驗法－煉乳黏度之測定 - 英文版

N-Agriculture, Food

CNS 3451 - English Version
Method of test for milk and milk products - Determination of sediment
乳品檢驗法－沉澱物之測定 - 英文版

N-Agriculture, Food

CNS 3453 - English Version
Method of test for milk and milk products - Test of the residual antimicrobial substances in raw milk
乳品檢驗法－生乳中抗生物質殘留之檢驗 - 英文版

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Chinese National Standards 中華民國國家標準 - Taiwan 台灣 -