"Fats " CNS Standards List |
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CNS 3650
2021 Edition Method of test for edible oils and Fats－Determination of peroxide value 食用油脂檢驗法－過氧化價之測定 |
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CNS 4841
2021 Edition Method of test for edible oils and Fats－Determination of melting point (capillary tube method) 食用油脂檢驗法－透明熔點試驗，(毛細管法) |
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CNS 8452
2021 Edition Method of test for edible oils and Fats－Determination of slip melting point (Open-tube method) 食用油脂檢驗法－上昇熔點之測定 |
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CNS 3647
2021 Edition Methods of test for edible oils and Fats－Determination of acid value 食用油脂檢驗法－酸價之測定 |
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CNS 3653
2021 Edition Method of test for edible oils and Fats－AOM method for stability test 食用油脂檢驗法－穩定性試驗(，活性氧化法) |
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CNS 3642
2021 Edition Method of test for edible oils and Fats－Determination of moisture and volatile matter 食用油脂檢驗法－水分及揮發物之測定 |
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CNS 3649
2021 Edition Method of test for edible oils and Fats－Determination of unsaponifiable matter 食用油脂檢驗法－不皂化物之測定 |
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CNS 3641
2021 Edition Method of test for edible oils and Fats－Color test 食用油脂檢驗法－顏色之測定 |
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CNS 3643
2021 Edition Method of test for edible oils and Fats－Determination of insoluble impurities 食用油脂檢驗法－夾雜物之測定 |
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CNS 3648
2021 Edition Method of test for edible oils and Fats－Determination of saponification value 食用油脂檢驗法－皂化價之測定 |
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CNS 3651
2021 Edition Method of test for edible oils and Fats－Cloud point test 食用油脂檢驗法－混濁點之測定 |
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CNS 3639
2021 Edition Method of test for edible oils and Fats－General rules 食用油脂檢驗法－總則 |
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CNS 3644
2021 Edition Method of test for edible oils and Fats－Determination of relative gravity 食用油脂檢驗法－比重之測定 |
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CNS 3652
2021 Edition Method of test for edible oils and Fats－Cold test 食用油脂檢驗法－冷却試驗 |
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CNS 3645
2021 Edition Method of test for edible oils and Fats－Determination of refractive index 食用油脂檢驗法－折射率之測定 |
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CNS 14759
2019 Edition Method of test for edible oils and Fats - Determination of methyl esters of fatty acids 食用油脂檢驗法－脂肪酸甲酯之測定 |
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CNS 3646
2019 Edition Method of test for edible oils and Fats - Determination of iodine value 食用油脂檢驗法－碘價之測定 |
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CNS 9304
2019 Edition Sampling of Crude Oils and Fats 動植物原油取樣法 |
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CNS 14876
2018 Edition Method of test for edible oils and Fats - Determination of oil stability index 食用油脂檢驗法－穩定性指數之測定 |
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