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Chinese National Standards
中華民國國家標準
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"- " CNS Standards List

X-Information & Communication
CNS 15948-1    2021 Edition
Information technology − Biometric data interchange formats − Part 1: Framework and Conformance testing methodology
資訊技術生物量測資料交換格式第1 部:框架及符合性測試方法論
R-Ceramic Industry
CNS 15377    2021 Edition
Fine ceramics − Ultraviolet light source for testing semiconducting photocatalytic materials
精密陶瓷紫外線光源用於半導體光觸媒材料測試
C-Electrical Engineering
CNS 15468-3-3    2021 Edition
Fuel cell technologies – Part 3-3: Stationary fuel cell power systems – Installation
燃料電池技術第3-3部:定置型燃料電池發電系統設置
C-Electrical Engineering
CNS 14816-5-1    2021 Edition
Low-voltage switchgear and controlgear − Part 5-1: Control circuit devices and switching elements − Electromechanical control circuit devices
低電壓開關裝置及控制裝置第5-1 部:控制電路裝置及開關操作元件電機控制電路裝置
X-Information & Communication
CNS 15946    2021 Edition
Information technology − Procedure for registration of escape sequences and coded character sets
資訊技術逸出序列及編碼字元集之登錄程序
K-Chemical Industry
CNS 1002-3    2021 Edition
Hydrochloric acid for industrial use - Part 3 : Determination of iron content
工業用氫氯酸第3部:鐵含量測定法
G-Ferrous Materials & Metallurgy
CNS 13388-7    2021 Edition
Iron and steel − ICP atomic emission spectrometric method − Part 7: Determination of boron content − Distillation as trimethyl borate
鐵及鋼感應耦合電漿發光光譜分析法第7 部:硼定量法硼酸三甲酯蒸餾法
N-Agriculture, Food
CNS 15861-3    2021 Edition
Method of test for feed lipids – Determination of total fatty acid content
飼料用油脂檢驗法總脂肪酸含量之測定
C-Electrical Engineering
CNS 60335-2-52    2021 Edition
Household and similar electrical appliances − Safety − Part 2-52: Particular requirements for oral hygiene appliances
家用和類似用途電器安全性第2-52 部:口腔衛生電器之個別規定
X-Information & Communication
CNS 14232-15    2021 Edition
Health Level Seven (HL7) - Part 15: Personnel management
健康資訊交換第七層協定第15部:人事管理
K-Chemical Industry
CNS 1273    2021 Edition
Leather − Tests for colour fastness − Colour fastness to crocking
皮革色牢度試驗法摩擦色牢度
N-Agriculture, Food
CNS 15501    2021 Edition
Method of test for wines and spirits - Simultaneous determination of β-Asarone、Coumarin、Thujones (α and β)
酒類檢驗法β-杜衡精、香豆素及側柏酮(α及β)之測定
C-Electrical Engineering
CNS 3376-18    2021 Edition
Explosive atmospheres − Part 18: Equipment protection by encapsulation 〝m〞
爆炸性周遭大氣環境第18 部:模鑄防爆構造〝m〞之設備保護
K-Chemical Industry
CNS 15839    2021 Edition
Cellular rubbers and plastics – Determination of dynamic cushioning performance
發泡橡膠及塑膠動態緩衝性能測定法
K-Chemical Industry
CNS 15939    2021 Edition
Leather − Chemical tests − Preparation of chemical test samples
皮革化性測試試樣製備
C-Electrical Engineering
CNS 60335-2-17    2021 Edition
Household and similar electrical appliances − Safety − Part 2-17: Particular requirements for blankets, pads, clothing and similar flexible heating appliances
家用和類似用途電器安全性第2-17 部: 電熱毯、電熱墊、電熱衣及類似可撓式加熱電器之個別規定
Z7-General & Miscellaneous
CNS 15489-2    2021 Edition
Information and documentation - Records management - Part 2: Guidelines
資訊與文獻檔案管理第2部:指導綱要
N-Agriculture, Food
CNS 6503    2021 Edition
Spices and Condiments – Pepper, whole or ground
香辛料及調味料粒狀或粉狀胡椒
X-Information & Communication
CNS 15897    2021 Edition
Information technology − User Interfaces − Accessible user interface for accessibility settings
資訊技術使用者介面可及性設定之無障礙使用者介面
Z7-General & Miscellaneous
CNS 80000-4    2021 Edition
Quantities and units − Part 4: Mechanics
量及單位第4部:力學
Z7-General & Miscellaneous
CNS 80000-3    2021 Edition
Quantities and units − Part 3: Space and time
量及單位第3部:空間及時間
N-Agriculture, Food
CNS 3653    2021 Edition
Method of test for edible oils and fatsAOM method for stability test
食用油脂檢驗法穩定性試驗(,活性氧化法)
S-Domestic Wares
CNS 11466    2021 Edition
Gymnastic equipment - Parallel bars and combination asymmetric/parallel bars
體操設備兩用式雙槓/高低槓
N-Agriculture, Food
CNS 3645    2021 Edition
Method of test for edible oils and fatsDetermination of refractive index
食用油脂檢驗法折射率之測定
B-Mechanical Engineering
CNS 15894    2021 Edition
Bicycles − Chain adjusters and crank cotter pins
自行車鏈條調整器及曲柄插銷
Q-Environmental Management
CNS 14063    2021 Edition
Environmental management - Environmental communication - Guidelines and examples
環境管理環境溝通指導綱要與範例
K-Chemical Industry
CNS 15486-4    2021 Edition
Leather - Chemical tests - Determination of chromic oxide content - Part 4: Quantification by inductively coupled plasma - optical emission spectrometer (ICP-OES)
皮革化性測試氧化鉻含量分析第4部:感應耦合電漿發光光譜儀(ICP-OES)測定法
C-Electrical Engineering
CNS 60335-2-14    2021 Edition
Household and similar electrical appliances − Safety − Part 2-14: Particular requirements for kitchen machines
家用和類似用途電器安全性第2-14 部:廚房電器之個別規定
K-Chemical Industry
CNS 15932-2    2021 Edition
Rubber, vulcanized or thermoplastic − Part 2: Determination of adhesion to a rigid substrate − 90° peel method
硫化或熱塑性橡膠接著強度試驗第2 部:與硬質基材接著90°剝離測定法
N-Agriculture, Food
CNS 8624    2021 Edition
Method of test for fruit and vegetable productsDetermination of mineral impurities
水果及蔬菜製品檢驗法礦物質夾雜物之測定

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