"Determination " CNS Standards List |
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CNS 16060
2018 Edition Rubber, raw natural − Determination of plasticity retention index (PRI) 天然橡膠生膠－塑性殘留指數測定法 |
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CNS 4394-1
2018 Edition Plastics − Homopolymer and copolymer resins of vinyl chloride − Determination of volatile matter (including water) 塑膠－熱塑性塑膠射出成型試片－ 第1部：通則及模製多用途與棒形試片 |
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CNS 5341
2018 Edition Determination of density for vulcanized or thermoplastic rubber 硫化橡膠或熱塑性橡膠密度測定法 |
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CNS 14952-2
2018 Edition Guide for the Determination of thermal endurance properties of electrical insulating materials - Part 2: Choice of test criteria 電氣絕緣材料之耐熱性測定指引－第２部：試驗準則之選定 |
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CNS 8152
2018 Edition Green coffee − Determination of moisture content 咖啡生豆－水分含量測定法 |
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CNS 453
2018 Edition Wood – Determination of compression properties 木材抗壓試驗法 |
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CNS 15606-4
2018 Edition Plastics − Determination of tensile properties − Part 3: Test conditions for films and sheets 塑膠－抗拉性能測定法－第4部：同向與正交異向性纖維強化塑膠複合材料之試驗條件 |
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CNS 15043
2018 Edition Standard specification for electronic thermometer for intermittent Determination of patient temperature 間歇性測定患者體溫之電子式體溫計 |
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CNS 17299-2
2018 Edition Textiles − Determination of deodorant property − Part 2: Detector tube method 紡織品－消臭性測定－第2部：檢知管法 |
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CNS 15002
2018 Edition Method of test for fruit and vegetable juice products - Determination of sugars and sorbitol by HPLC 水果及蔬菜汁飲料檢驗法－糖及糖醇之測定（ＨＰＬＣ法） |
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CNS 2828
2018 Edition Plastics − Reinforced moulding compounds and prepregs − Determination of apparent volatile-matter content 塑膠－狀態調節及試驗之 標準大氣狀態 |
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CNS 15569-2
2018 Edition Hydraulic fluid power – Filter elements – Part 2: Verification of fabrication integrity and Determination of the first bubble point 液壓流體動力－過濾器濾心－第2部：查證製作完整性及測定首次起泡點 |
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CNS 14952-1
2018 Edition Guide for the Determination of thermal endurance properties of electrical insulating materials - Part 1: General guidelines for ageing procedure and evaluation of test results 電氣絕緣材料之耐熱性測定指引－第１部：老化程序與試驗結果評估之一般導引 |
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CNS 14637-3
2018 Edition Test code for machine tools − Part 3: Determination of thermal effects 工具機試驗規範－第3部：熱效應之決定 |
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CNS 15676-2
2018 Edition Interior air of road vehicles − Part 2: Screening method for the Determination of the emissions of volatile organic compounds from vehicle interior parts and materials − Bag method 道路車輛內部空氣－第2 部：車輛內部零件與材料之揮發性有機化合物逸散量篩檢測定法－採樣袋法 |
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CNS 15612
2018 Edition Plastics − Determination of the melt mass-flow rate (MFR) and melt volume-flow rate (MVR) of thermoplastics − Part 1: Standard method 塑膠－吸水率測定法 |
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CNS 15395
2018 Edition Green coffee − Determination of loss in mass at 105 ℃ 咖啡生豆－於105 ℃之質量損失測定法 |
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CNS 6391
2018 Edition Method of test for meat and meat products - Determination of nitrate content 肉及肉製品檢驗法－硝酸鹽含量之測定 |
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CNS 14952-3-2
2018 Edition Guide for the Determination of thermal endurance properties of electrical insulating materials – Part 3: Instructions for calculating thermal endurance characteristics – section 2: the calculation for incomplete data – verification for test result from gr 電氣絕緣材料之耐熱性測定指引－第３部：耐熱特性計算之說明－第２章：不完整資料的計算－以包含中間時間到終止點之等量試驗群組驗證試驗結果 |
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CNS 14952-3-1
2018 Edition Guide for the Determination of thermal endurance properties of electrical insulating materials - Part 3: Instructions for calculating thermal endurance characteristics - section 1: calculations using mean values of normally distributed complete data 電氣絕緣材料之耐熱性測定指引－第３部：耐熱特性計算之說明－第１章：利用常態分配完整資料的平均值進行計算 |
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CNS 5037
2018 Edition Method of test for foodstuffs-Determination of crude fiber content 食品檢驗法–粗纖維含量之測定 |
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CNS 6510
2018 Edition Method of test for meat and meat products - Determination of starch content 肉及肉製品檢驗法－澱粉含量之測定 |
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CNS 10273-2
2018 Edition Rubber, unvulcanized − Determination using a shearing-disc viscometer − Part 2: Determination of pre-vulcanization characteristics 未硫化橡膠－使用剪力-圓盤型黏度計測定－第2部：早期硫化特性 |
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CNS 15606-5
2018 Edition Plastics − Determination of tensile properties − Part 4: Test conditions for isotropic and orthotropic fibre-reinforced plastic composites 塑膠－抗拉性能測定法－第5部：單向纖維強化塑膠複合材料之試驗條件 |
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CNS 6203
2018 Edition Determination of Apparent Density of Material That Can be Poured from a Specified Punnel 粉粒狀材料視密度測定法 |
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CNS 15404
2018 Edition Roasted ground coffee − Determination of moisture content − Method by determination of loss in mass at 103 ℃ (Routine method) 焙製磨碎咖啡－水分測定－於103 ℃之質量損失測定法(常用法) |
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CNS 15398
2018 Edition Green coffee − Determination of proportion of insect-damaged beans 咖啡生豆－蟲害豆含量測定法 |
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CNS 6609
2018 Edition Method of test for meat and meat products - Determination of L-(＋)-glutamic acid content 肉及肉製品檢驗法－L－麩胺酸含量之測定 |
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CNS 9434
2018 Edition Method of Test for Beverage: Determination of Total Acidity 飲料類製品檢驗法（酸度之測定） |
Translated |
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CNS 7920
2018 Edition Spices and Condiments Determination of Water - Inzoluble Ash 香辛料及調味料之檢驗法–水不溶性灰分之定量 |
Translated |
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