"Method Determination " CNS Standards List |
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CNS 12632
2021 Edition Method of test for fruit and vegetable juices and drinks－Determination of free amino acids 水果及蔬菜汁飲料檢驗法－游離胺基酸之測定 |
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CNS 2770-3
2021 Edition Method of Test for Feeds : Determination of Moisture 飼料檢驗法（水分之測定） |
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CNS 15852-1
2021 Edition Thermoplastics pipes, fittings and assemblies for the conveyance of fluids − Determination of the resistance to internal pressure − Part 1: General method 流體輸送用熱塑性塑膠管、管件及組合件－耐內壓力測定－第1 部：一般方法 |
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CNS 3642
2021 Edition Method of test for edible oils and fats－Determination of moisture and volatile matter 食用油脂檢驗法－水分及揮發物之測定 |
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CNS 8452
2021 Edition Method of test for edible oils and fats－Determination of slip melting point (Open-tube method) 食用油脂檢驗法－上昇熔點之測定 |
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CNS 5091
2021 Edition Method of Laboratory Determination of Moisture Content of Soil 實驗室土壤含水量測定法 |
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CNS 15861-2
2021 Edition Method of test for feed lipids – Determination of acid value and free fatty acid content 飼料用油脂檢驗法－酸價及游離脂肪酸含量之測定 |
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CNS 8050
2021 Edition Method of test for spices and condiments – Determination of scoville index in chillies 香辛料及調味料之檢驗法－辣椒之辣味指數之測定 |
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CNS 11942-3
2021 Edition Methods for determination of lead in copper and copper alloys 銅及銅合金中鉛定量法 |
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CNS 12633
2021 Edition Method of test for fruit and vegetable juices and drinks－Determination of glucose,fructose and sucrose by enzymatic analysis 水果及蔬菜汁飲料檢驗法－葡萄糖、果糖和蔗糖之測定（酵素法） |
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CNS 4841
2021 Edition Method of test for edible oils and fats－Determination of melting point (capillary tube method) 食用油脂檢驗法－透明熔點試驗，(毛細管法) |
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CNS 2770-10
2021 Edition Method of Test for Feeds : Determination of Ash Insoluble in Hydrochloric Acid 飼料檢驗法（鹽酸不溶物之測定） |
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CNS 2770-4
2021 Edition Method of Test for Feeds : Determination of Crude Fat 飼料檢驗法（粗脂肪之測定） |
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CNS 3649
2021 Edition Method of test for edible oils and fats－Determination of unsaponifiable matter 食用油脂檢驗法－不皂化物之測定 |
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CNS 15409
2021 Edition Instant coffee - Determination of free and total carbohydrate contents - Method using high-performance anion-exchange chromatography 即溶咖啡－游離及總碳水化合物之含量測定法－高效能陰離子層析法 |
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CNS 1002-1-2
2021 Edition Hydrochloric acid for industrial use - Part 1-2: Determination of total acidity - Potentiometric method 工業用氫氯酸－第１－２部：總酸度測定法－電位差滴定法 |
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CNS 1002-5
2021 Edition Hydrochloric acid for industrial use - Part 5: Determination of sulfuric acid residue method 工業用氫氯酸－第５部：硫酸殘分測定法 |
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CNS 12385
2021 Edition Method of Practice for Wety preparation of Soil Samples for Particle Size Analysis and Determination of Soil Constants 土壤顆粒分析及常數測定之濕土樣配製法 |
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CNS 15932-2
2021 Edition Rubber, vulcanized or thermoplastic − Part 2: Determination of adhesion to a rigid substrate − 90° peel method 硫化或熱塑性橡膠接著強度試驗－第2 部：與硬質基材接著－90°剝離測定法 |
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CNS 1002-1-1
2021 Edition Hydrochloric acid for industrial use - Part 1-1: Determination of total acidity - Titrimetric method 工業用氫氯酸－第１－１部：總酸度測定法－中和滴定法 |
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CNS 2770-6
2021 Edition Method of Test for Feeds : Determination of Volatile Basic Nitrogen 飼料檢驗法（揮發性鹽基態氮之測定） |
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CNS 1002-4
2021 Edition Hydrochloric acid for industrial use - Part 4 : Determination of ignition residue (sulfated ash) method 工業用氫氯酸－第４部：灼熱殘分(硫酸鹽)測定法 |
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CNS 15813-2
2021 Edition Thermal performance of windows and doors – Determination of thermal transmittance by hot-box method – Part 2: Roof windows and other projecting windows 門窗熱性能－熱傳透性熱箱測定法－第2 部：屋頂窗及其他突出窗 |
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CNS 3648
2021 Edition Method of test for edible oils and fats－Determination of saponification value 食用油脂檢驗法－皂化價之測定 |
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CNS 5929
2021 Edition Method of test for spices and condiments – Determination of extraneous matter and foreign matter content 香辛料及調味料之檢驗法－夾雜物與外來物之測定 |
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CNS 8625
2021 Edition Method of test for fruit and vegetable products－Determination of ash insoluble in hydrochloric acid 水果及蔬菜製品檢驗法－鹽酸不溶灰分之測定 |
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CNS 2770-7
2021 Edition Method of Test for Feeds : Determination of Urea 飼料檢驗法（尿素之測定) |
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CNS 8622
2021 Edition Method of test for fruit and vegetable products－Determination of water-insoluble solids 水果及蔬菜製品檢驗法－不溶性固形物之測定 |
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CNS 12637
2021 Edition Method of test for fruit and vegetable juices and drinks－Determination of isocitric acid by enzymatic analysis 水果及蔬菜汁飲料檢驗法－異檸檬酸之測定( 酵素法 ) |
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CNS 13172
2021 Edition Method of Test for Fertilizers-Determination of Iron Content 肥料檢驗法（鐵之測定） |
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