"AT " CNS Standards List |
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CNS 3441
2007 Edition Method of test for milk and milk products - TitrATion of acidity 乳品檢驗法－酸度之滴定 |
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CNS 15091-4
2007 Edition Method of test for deep sea wATer - Determination of salinity 深層海水檢驗法－鹽度之測定 |
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CNS 15091-5
2007 Edition Method of test for deep sea wATer - Measurement of pH 深層海水檢驗法－酸鹼值之測量 |
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CNS 15091-7
2007 Edition Method of test for deep sea wATer - Determination of total suspended matters 深層海水檢驗法－總懸浮顆粒濃度之測定 |
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CNS 15091-11
2007 Edition Method of test for deep sea wATer - Determiation of calcium 深層海水檢驗法－鈣之測定 |
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CNS 15091-9
2007 Edition Method of test for deep sea wATer - Determination of sodium 深層海水檢驗法－鈉之測定 |
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CNS 15091-10
2007 Edition Method of test for deep sea wATer - Determination of magnesium 深層海水檢驗法－鎂之測定 |
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CNS 15091-1
2007 Edition Method of test for deep sea wATer - Measurement of in-situ temperature 深層海水檢驗法－現場溫度之測量 |
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CNS 15091-20
2007 Edition Method of test for deep sea wATer - Determination of lead 深層海水檢驗法－鉛之測定 |
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CNS 15091-17
2007 Edition Method of test for deep sea wATer - Determination of total organic carbon 深層海水檢驗法－總有機碳之測定 |
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CNS 11028
2007 Edition Method of test for milk and milk products - DeterminATion of scorched particles 乳品檢驗法－乳粉焦粒之測定 |
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CNS 11737
2007 Edition Method of test for milk and milk products - Detection of vegetable fAT in milk fat 乳品檢驗法－乳脂肪中植物油脂之檢出 |
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CNS 15091-21
2007 Edition Method of test for deep sea wATer - Determination of zinc 深層海水檢驗法－鋅之測定 |
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CNS 15091-15
2007 Edition Method of test for deep sea wATer - Determination of nitrite 深層海水檢驗法－亞硝酸鹽之測定 |
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CNS 15091-18
2007 Edition Method of test for deep sea wATer - Determination of bacteria abundance (DAPI) 深層海水檢驗法－總細菌數之測定(DAPI染色法) |
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CNS 11736
2007 Edition Method of test for milk and milk products - DeterminATion of fat content in ice cream products 乳品檢驗法－乳冰製品中脂肪含量之測定 |
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CNS 3722
2007 Edition Method of test for milk and milk products - DeterminATion of ash in edible cheese 乳品檢驗法－食用乾酪灰分之測定 |
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CNS 15091-22
2007 Edition Method of test for deep sea wATer - Determination of copper 深層海水檢驗法－銅之測定 |
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CNS 3723
2007 Edition Method of test for milk and milk products - DeterminATion of chloride content in edible cheese 乳品檢驗法－食用乾酪氯化物含量之測定 |
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CNS 15091-16
2007 Edition Method of test for deep sea wATer - Determination of arsenic 深層海水檢驗法－砷之測定 |
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CNS 11509
2007 Edition Edible goAT milk powder 食用全脂羊乳粉 |
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CNS 6677
2006 Edition Essential oils － DeterminATion of ester values, before and after acetylation, and evaluation of the contents of free and total alcohols 精油－自由與總醇含量估計法（酯值測定法） |
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CNS 6678
2006 Edition Essential oils - DeterminATion of carbonyl value - Free hydroxylamine method 精油－羰值測定法（自由羥胺法） |
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CNS 12416
2006 Edition General rules for ATomic emission spectrometry 原子發光光譜分析通則 |
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CNS 6681
2006 Edition Essential oils - EstimATion of primary and secondary free alcohols content by acetylation in pyridine 精油－一級及二級自由醇含量估計法（ 吡啶乙醯化法） |
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CNS 12634
2006 Edition Method of test for fruit and vegetable juice products - DeterminATion of sugars by HPLC 水果及蔬菜汁飲料檢驗法－糖類之測定(HPLC法) |
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CNS 13438
2006 Edition InformATion technology equipment - Radio disturbance characteristics - Limits and methods of measurement 資訊技術設備－射頻擾動特性－限制值與量測方法 |
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CNS 6578
2006 Edition Essential oils － DeterminATion of 1,8-cineole content 精油－1,8-桉醚含量測定法 |
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CNS 6580
2006 Edition Essential oils － DeterminATion of content of phenols 精油－酚類含量測定法 |
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CNS 6426
2006 Edition SpecificATion for the design of cranes structures 起重機鋼結構部分之計算標準 |
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