"an " CNS Standards List |
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CNS 3442
2007 Edition Method of test for milk and milk products - Determination of specific gravity 乳品檢驗法－比重之測定 |
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CNS 3446
2007 Edition Method of test for milk and milk products - Determination of sucrose content 乳品檢驗法－蔗糖之測定 |
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CNS 15091-2
2007 Edition Method of test for deep sea water - Measurement of in-situ suspended particle transmission 深層海水檢驗法－現場懸浮顆粒透光率之測量 |
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CNS 15091-18
2007 Edition Method of test for deep sea water - Determination of bacteria abundance (DAPI) 深層海水檢驗法－總細菌數之測定(DAPI染色法) |
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CNS 11736
2007 Edition Method of test for milk and milk products - Determination of fat content in ice cream products 乳品檢驗法－乳冰製品中脂肪含量之測定 |
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CNS 3723
2007 Edition Method of test for milk and milk products - Determination of chloride content in edible cheese 乳品檢驗法－食用乾酪氯化物含量之測定 |
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CNS 3443
2007 Edition Method of test for milk and milk products - Determination of moisture content 乳品檢驗法－水分之測定 |
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CNS 3722
2007 Edition Method of test for milk and milk products - Determination of ash in edible cheese 乳品檢驗法－食用乾酪灰分之測定 |
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CNS 12957
2007 Edition Method of test for milk and milk products - Determination of total phosphorus content in edible cheese 乳品檢驗法－食用乾酪總磷含量之測定 |
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CNS 15091-17
2007 Edition Method of test for deep sea water - Determination of total organic carbon 深層海水檢驗法－總有機碳之測定 |
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CNS 12980
2007 Edition Method of test for milk and milk products - Determination of nitrate and nitrite content in edible cheese 乳品檢驗法－食用乾酪硝酸鹽和亞硝酸鹽含量之測定 |
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CNS 11737
2007 Edition Method of test for milk and milk products - Detection of vegetable fat in milk fat 乳品檢驗法－乳脂肪中植物油脂之檢出 |
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CNS 12981
2007 Edition Method of test for milk and milk products - Determination of fat content in edible cheese 乳品檢驗法－食用乾酪脂肪含量之測定 |
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CNS 3445
2007 Edition Method of test for milk and milk products - Determination of lactose content 乳品檢驗法－乳糖之測定 |
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CNS 12956
2007 Edition Method of test for milk and milk products - Determination of citric acid content in edible cheese 乳品檢驗法－食用乾酪檸檬酸含量之測定 |
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CNS 3447
2007 Edition Method of test for milk and milk products - Test of phosphatase 乳品檢驗法－磷酶之檢驗 |
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CNS 13075
2007 Edition Non-invasive automated sphygmomanometers 非侵入式自動血壓計 |
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CNS 12630
2006 Edition Method of test for fruit and vegetable juice products - Determination of Formol nitrogen 水果及蔬菜汁飲料檢驗法－羥甲胺基氮之測定 |
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CNS 6641
2006 Edition Rope sheaves for overhead travelling cranes 架空移動起重機用鋼纜槽輪 |
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CNS 12634
2006 Edition Method of test for fruit and vegetable juice products - Determination of sugars by HPLC 水果及蔬菜汁飲料檢驗法－糖類之測定(HPLC法) |
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CNS 6543
2006 Edition Overhead travelling cranes 架空移動起重機 |
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CNS 6576
2006 Edition Essential oils － Evaluation of miscibility in ethanol 精油－乙醇混溶性測定法 |
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CNS 13438
2006 Edition Information technology equipment - Radio disturbance characteristics - Limits and methods of measurement 資訊技術設備－射頻擾動特性－限制值與量測方法 |
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CNS 12730
2006 Edition Packaged soybean pudding 包裝豆花 |
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CNS 6394
2006 Edition Edible fungi and fungus products 食用蕈及蕈製品 |
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CNS 14289
2006 Edition Method of measuring surface hardness for nitrided iron and steel 鋼鐵之氮化層表面硬度測定法 |
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CNS 14288
2006 Edition Method of measuring nitrided case depth for iron and steel 鋼鐵之氮化層深度測定法 |
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CNS 12729
2006 Edition Packaged soybean curd (Tofu) 包裝豆腐 |
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CNS 6681
2006 Edition Essential oils - Estimation of primary and secondary free alcohols content by acetylation in pyridine 精油－一級及二級自由醇含量估計法（ 吡啶乙醯化法） |
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CNS 9276
2006 Edition Cold finished carbon and alloy steel bars 光面鋼棒（碳鋼及合金鋼） |
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