"term " CNS Standards List |
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CNS 975
2018 Edition Method of Test for Canned Food-Determination of Optional Ingredients 食品罐頭檢驗法–填充汁之測定 |
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CNS 15853-6
2018 Edition Footwear − Critical substances potentially present in footwear and footwear components − Part 6: Determination of phenol in footwear materials 鞋類－鞋類及組件之有害物質－第6部：鞋材中酚測定法 |
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CNS 6608
2018 Edition Method of test for meat and meat products - Determination of L- hydroxyproline content 肉及肉製品檢驗法－Ｌ－ 羥基脯胺酸含量之測定 |
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CNS 6610
2018 Edition Method of test for meat and meat products - Determination of soybean flour and soy protein concentrate content 肉及肉製品檢驗法－黃豆粉和濃縮黃豆蛋白含量之測定 |
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CNS 16060
2018 Edition Rubber, raw natural − Determination of plasticity retention index (PRI) 天然橡膠生膠－塑性殘留指數測定法 |
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CNS 11318
2018 Edition terms Relating to Natural Building Stone 建築用天然石相關詞彙 |
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CNS 14850
2018 Edition Method of test for wines and spirits－Determination of total acidity and total volatile acidity 酒類檢驗法－總酸度及揮發性酸度之測定 |
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CNS 15565-2
2018 Edition Ergonomic design for the safety of machinery – Part 2: Principles for determining the dimensions required for access openings 機械安全之人因工程設計－第2部：進入開口所需尺度之決定原則 |
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CNS 14952-2
2018 Edition Guide for the determination of thermal endurance properties of electrical insulating materials - Part 2: Choice of test criteria 電氣絕緣材料之耐熱性測定指引－第２部：試驗準則之選定 |
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CNS 6713
2018 Edition Wood – Determination of average annual ring width 木材平均年輪寬度試驗法 |
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CNS 4614
2018 Edition Method of Determining the Light Output of Photo Flash Lamps 照相用閃光燈泡光度測定法 |
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CNS 9434
2018 Edition Method of Test for Beverage: Determination of Total Acidity 飲料類製品檢驗法（酸度之測定） |
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CNS 11199
2018 Edition Pneumatic tyres terms and definitions 鐵路車輛用氣壓式車窗雨刷器 |
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CNS 10273-1
2018 Edition Rubber, unvulcanized − Determination using a shearing-disc viscometer − Part 1: Determination of Mooney viscosity 未硫化橡膠－使用剪力-圓盤型黏度計測定－第1部：木尼黏度 |
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CNS 16029
2018 Edition Light gauge metal containers − Definitions and determination of dimensions and capacities − Part 3: Aerosol cans 輕規金屬容器－尺度及容量之定義及決定－第3部：氣懸膠噴罐 |
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CNS 14849
2018 Edition Method of test for wines and spirits－Determination of alcohol content by volume 酒類檢驗法－酒精度之測定 |
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CNS 3363
2018 Edition Glossary of terms in corrugated board 瓦楞紙板詞彙 |
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CNS 15587
2018 Edition Medical diagnostic X-ray equipment – Radiation conditions for use in the determination of characteristics 醫用診斷X 射線設備－用於測定特性的輻射條件 |
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CNS 7173
2018 Edition Wood – Determination of creep 木材潛變試驗法 |
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CNS 15606-5
2018 Edition Plastics − Determination of tensile properties − Part 4: Test conditions for isotropic and orthotropic fibre-reinforced plastic composites 塑膠－抗拉性能測定法－第5部：單向纖維強化塑膠複合材料之試驗條件 |
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CNS 5343
2018 Edition Plastics − Determination of linear dimensions of test specimens 塑膠－塑膠品中塑化劑損耗測定法 －活性碳法 |
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CNS 11998
2018 Edition terminal Markings for Motor Starters in Ships 船用電動機起動器之端子符號 |
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CNS 15091-30
2018 Edition Method of test for deep sea water - Determination of chlorophyll ａ 深層海水檢驗法－葉綠素a之測定 |
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CNS 15569-5
2018 Edition Hydraulic fluid power - Filter elements - Part 5: Determination of resistance to flow fatigue using particulate contaminant 液壓流體動力-過濾器濾心－第5部：使用顆粒污染物決定流動疲勞耐受性 |
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CNS 4153
2018 Edition Glossary of terms relating to pallets 各類墊板詞彙 |
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CNS 6258
2018 Edition Method of test for meat and meat products - Determination of moisture content 肉及肉製品檢驗法－水分含量之測定 |
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CNS 6197
2018 Edition Determination of Moisture Content of Sodium Chlorate for Industrial Use(Gravimetric Method) 工業用氯酸鈉水分測定法（重量分析法） |
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CNS 4455
2018 Edition Method of determination for bleached dark meat in canned fish 魚肉罐頭之血合肉判定法 |
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CNS 15021
2018 Edition Method of test for foodstuffs - Determination of soybean isoflavones 食品檢驗法－大豆異黃酮之測定 |
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CNS 15012
2018 Edition Plastics − Differential scanning calorimetry (DSC) − Part 6: Determination of oxidation induction time (isothermal OIT) and oxidation induction temperature (dynamic OIT) 塑膠－環境考量面－納入標準之一般指導綱要 |
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