CNS Standards Solution | HOME | LOGIN | SIGN UP | CONTACT US | 中文版 |
�� ��

Chinese National Standards
中華民國國家標準
- Taiwan 台灣 -
 

"U " CNS Standards List

| Glossary terms | Acrylonitrile  | Marine Forged | Ethanol(99 5%)﹝Ethyl | Coated Abrasive | Graphical Symbols | Square File | Blended Top |

P-Pulp & PaperIndustry
CNS 11820    2007 Edition
Method of test for migratable flUorescent substances in paper products
紙製品之可遷移性螢光物質試驗法

Translated
N-Agriculture, Food
CNS 11737    2007 Edition
Method of test for milk and milk prodUcts - Detection of vegetable fat in milk fat
乳品檢驗法-乳脂肪中植物油脂之檢出
N-Agriculture, Food
CNS 11736    2007 Edition
Method of test for milk and milk prodUcts - Determination of fat content in ice cream products
乳品檢驗法-乳冰製品中脂肪含量之測定
C-Electrical Engineering
CNS 14546    2007 Edition
LED traffic signal lanterns and lamp hoUsing
發光二極體交通號誌燈燈面及燈箱
B-Mechanical Engineering
CNS 9555    2007 Edition
Pallet trUcks - Principal dimensions
拖板車-主要尺度
Z-#N/A
CNS 12864    2007 Edition
Information and docUmentation - International standard book number (ISBN)
國際標準書號
Z-#N/A
CNS 13012    2007 Edition
SUbmerged arc welding solid wires and fluxes for 9% nickel steel
9 %鎳鋼用潛弧銲接銲線及銲藥
N-Agriculture, Food
CNS 3442    2007 Edition
Method of test for milk and milk prodUcts - Determination of specific gravity
乳品檢驗法-比重之測定

Translated
N-Agriculture, Food
CNS 15091-18    2007 Edition
Method of test for deep sea water - Determination of bacteria abUndance (DAPI)
深層海水檢驗法-總細菌數之測定(DAPI染色法)
N-Agriculture, Food
CNS 12981    2007 Edition
Method of test for milk and milk prodUcts - Determination of fat content in edible cheese
乳品檢驗法-食用乾酪脂肪含量之測定
N-Agriculture, Food
CNS 12980    2007 Edition
Method of test for milk and milk prodUcts - Determination of nitrate and nitrite content in edible cheese
乳品檢驗法-食用乾酪硝酸鹽和亞硝酸鹽含量之測定
T-Medical Equipments & Appliances
CNS 13075    2007 Edition
Non-invasive aUtomated sphygmomanometers
非侵入式自動血壓計
N-Agriculture, Food
CNS 12957    2007 Edition
Method of test for milk and milk prodUcts - Determination of total phosphorus content in edible cheese
乳品檢驗法-食用乾酪總磷含量之測定
B-Mechanical Engineering
CNS 12575    2007 Edition
Water chilling packages Using the vapor compression cycle
蒸氣壓縮式冰水機組
B-Mechanical Engineering
CNS 9802    2007 Edition
QUick closure for pressure vessels
壓力容器之快速開關蓋裝置

Translated
K-Chemical Industry
CNS 15200-1-1    2007 Edition
Testing methods for paints - Part 1-1 : General rUle - General test methods (conditions and methods)
塗料一般試驗方法-第1-1部:通則-一般試驗(條件與方法)
N-Agriculture, Food
CNS 15091-11    2007 Edition
Method of test for deep sea water - Determiation of calciUm
深層海水檢驗法-鈣之測定
N-Agriculture, Food
CNS 15091-2    2007 Edition
Method of test for deep sea water - MeasUrement of in-situ suspended particle transmission
深層海水檢驗法-現場懸浮顆粒透光率之測量
N-Agriculture, Food
CNS 15091-10    2007 Edition
Method of test for deep sea water - Determination of magnesiUm
深層海水檢驗法-鎂之測定
N-Agriculture, Food
CNS 15091-9    2007 Edition
Method of test for deep sea water - Determination of sodiUm
深層海水檢驗法-鈉之測定
N-Agriculture, Food
CNS 15091-7    2007 Edition
Method of test for deep sea water - Determination of total sUspended matters
深層海水檢驗法-總懸浮顆粒濃度之測定
N-Agriculture, Food
CNS 12956    2007 Edition
Method of test for milk and milk prodUcts - Determination of citric acid content in edible cheese
乳品檢驗法-食用乾酪檸檬酸含量之測定
N-Agriculture, Food
CNS 15091-5    2007 Edition
Method of test for deep sea water - MeasUrement of pH
深層海水檢驗法-酸鹼值之測量
B-Mechanical Engineering
CNS 6642    2006 Edition
CalcUlated capacity for unloader
卸載機之計算卸載能力
C-Electrical Engineering
CNS 14409    2006 Edition
SoUnd and television broadcast receivers and associated equipment - Immunity characteristics - Limits and methods of measurement
聲音與電視廣播接收機及相關設備-免疫力特性-限制值與量測方法

Translated
N-Agriculture, Food
CNS 12569    2006 Edition
Method of test for frUit and vegetable juice products - Determination of soluble solids
水果及蔬菜汁飲料檢驗法-可溶性固形物之測定
K-Chemical Industry
CNS 12416    2006 Edition
General rUles for atomic emission spectrometry
原子發光光譜分析通則
K-Chemical Industry
CNS 6677    2006 Edition
Essential oils - Determination of ester valUes, before and after acetylation, and evaluation of the contents of free and total alcohols
精油-自由與總醇含量估計法(酯值測定法)
K-Chemical Industry
CNS 6680    2006 Edition
Essential oils (containing tertiary alcohols) - Estimation of free alcohols content by determination of ester valUe after acetylation
精油(含三級醇)-自由醇含量估計法(乙醯化後酯值測定法)
K-Chemical Industry
CNS 5216    2006 Edition
Inner tUbes for motorcycle tyres
機車用內胎

Find out:11052Items   |  To Page of: First -Previous-Next -Last  | [304] [305] [306] [307] [308] [309] [310]

 

| HOME | LOGIN | SIGN UP | CONTACT US | 中文版 | ©  CNS-standards.org Copyright  2001-2025 All Rights Reserved
The authority agency link :
Bureau of Standards, Metrology & Inspection M.O.E.A.
This site is not affiliated with or endorsed by the BSMI or MOEA.