"CNS " CNS Standards List| Picks, Two | Assembly tools | Methods Testing | High Manganese | Method Test | General Rules | Method test | Method Test | |
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CNS 10481
2021 Edition General rules of plastic films for food packing 食品包裝用塑膠薄膜通則 |
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CNS 12333
2021 Edition Method of Test for Steel Sidings ---Backing with Gypsum Boards 裏襯石膏板鋼製披疊板檢驗法 |
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CNS 15949-1
2021 Edition Information technology − Interoperability with assistive technology (AT) − Part 1: Requirements and recommendations for interoperability 資訊技術－與輔助技術之互運性－ 第1 部：互運性要求及建議事項 |
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CNS 3746-2
2021 Edition Series 1 freight containers - Specification and testing - Part 2: Thermal containers 第一類貨櫃－規格與試驗－第２部：保溫貨櫃 |
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CNS 15816-2
2021 Edition Fire resistance tests − Fire dampers for air distribution systems − Part 2: Classification, criteria and field of application of test results 空調系統防火閘門耐火試驗法－第2 部：試驗結果之分類、基準及應用範圍 |
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CNS 4237
2021 Edition Fasteners − Hot dip galvanized coatings 結件－熱浸鍍鋅被覆 |
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CNS 212
2021 Edition Parallel Shank Twist Drills, Jobber Series 短蔴花鑽﹙圓柱柄﹚ |
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CNS 15411
2021 Edition Method of test for veterinary drug residues in animal hair - Determination of multiresidues of β-agonist 動物毛髮中動物用藥殘留量之檢驗法－乙型受體素多重殘留之測定 |
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CNS 15855-3
2021 Edition Basket trolleys − Part 3: Requirements and tests for basket trolleys with additional goods carrying facility(ies), with or without a child carrying facility 購物車－第3 部：附加置物架且有或無孩童乘載設施之籃式手推車要求事項及試驗法 |
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CNS 3731
2021 Edition Dehulled soybean meal, solvent extracted (for feeding) 脫殼大豆粕(飼料用) |
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CNS 3653
2021 Edition Method of test for edible oils and fats－AOM method for stability test 食用油脂檢驗法－穩定性試驗(，活性氧化法) |
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CNS 8911
2021 Edition Method of Test for Floor Slipperiness(Pendulum Type) 地板滑動檢驗法（擺錘型） |
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CNS 13815
2021 Edition Rubber hoses and hose assemblies – Textile-reinforced hydraulic types for oil-based or water-based fluids 油性或水性流體用織物強化液壓橡膠管及管組合件 |
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CNS 17021-10
2021 Edition Conformity assessment − Requirements for bodies providing audit and certification of management systems − Part 10: Competence requirements for auditing and certification of occupational health and safety management systems 符合性評鑑－機構提供管理系統稽核及驗證之要求事項－第10部：職業安全衛生管理系統稽核及驗證之適任性要求事項 |
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CNS 1416
2021 Edition Soybean Flour (Edible) 大豆粉（食用） |
Translated |
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CNS 15628-2
2021 Edition Wheelchair seating − Part 2: Determination of physical and mechanical characteristics of seat cushions intended to manage tissue integrity 輪椅乘坐系統－第2部：維持組織完整性座墊之物理與機械特性的測定 |
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CNS 9626
2021 Edition Method of Test for Nylon Textile Webbing (for Special Purpose) 特殊用途耐綸帶檢驗法 |
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CNS 11667
2021 Edition Nomenclature of commercial woods 商用木材名稱 |
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CNS 15873-1
2021 Edition Application integration at electric utilities –System interfaces for distribution management – Part 1: Interface architecture and general recommendations 電力公用事業應用整合－配電管理之系統介面－第1 部：介面架構及一般規定 |
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CNS 15667
2021 Edition Lead-free, chromium-free anticorrosive paints 無鉛無鉻防銹塗料 |
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CNS 4208
2021 Edition Inserted Nut Abrasive Discs and Inserted Nut Ring Wheels 螺帽嵌入式盤形及環形研磨輪 |
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CNS 2543
2021 Edition Packaging – Complete, filled transport packages – Compression and stacking tests using a compression tester 包裝貨物之壓縮及堆疊試驗法 |
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CNS 8337
2021 Edition Pressure sensitive adhesive polypropylene tapes for packaging 防蝕用感壓性聚氯乙烯黏膠帶 |
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CNS 15838
2021 Edition Flexible cellular polymeric materials – Polyurethane foam for laminate use 軟質發泡聚合材料－積層用聚胺酯泡棉 |
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CNS 3452
2021 Edition Method of test for milk and milk products − Alcohol test and methylene blue reduction test for raw milk 乳品檢驗法－生乳酒精試驗及美藍還原試驗 |
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CNS 12632
2021 Edition Method of test for fruit and vegetable juices and drinks－Determination of free amino acids 水果及蔬菜汁飲料檢驗法－游離胺基酸之測定 |
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CNS 3729
2021 Edition Method of Test for Cotton Sewing Thread 棉縫線檢驗法 |
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CNS 8452
2021 Edition Method of test for edible oils and fats－Determination of slip melting point (Open-tube method) 食用油脂檢驗法－上昇熔點之測定 |
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CNS 9831
2021 Edition Surrounding Temperature Affect for Security Current of Wires Insulation 周圍溫度對導線安全電流之影響 |
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CNS 15784-1
2021 Edition Low-voltage electrical installations − Part 1: Fundamental principles, assessment of general characteristics, definitions 低電壓電機裝備－第1 部：基本原則、一般特性之評估及定義 |
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