| "content " CNS Standards List| Conformity assessment | Recording Computing | Izod Impact | Railway applications | Methods Measuring | Hot rolled | Handmade Shiuan | Designation Methods | | 
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 | CNS 3443 
			            2017 Edition Method of test for milk and milk products - Determination of moisture content 乳品檢驗法-水分之測定 |   Translated | |
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 | CNS 13223 
			            2017 Edition Guideline for the content,organization and presentation of indexes 索引編製標準 |   | |
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 | CNS 8894 
			            2017 Edition Method for Determining Clay content of Fundry Sand 鑄砂黏土分測定法 |   | |
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 | CNS 5376-18 
			            2017 Edition Iron ores─Methods for determination of vanadium content 鐵礦石-釩定量法 |   | |
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 | CNS 9201 
			            2017 Edition Method for Determining Oil content in Metal Powder Sintered Bearing Oil Impregnated 燒結含油軸承含油率測定法 |   | |
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 | CNS 10122 
			            2017 Edition Method for Determining Sulphate content in Natural and Artificial Cryolite and Aluminium Fluoride for Industrial Use (Barium Sulphate Gravimetric Method) 天然及人造冰晶石與工業用氟化鋁中硫酸盬定量法(硫酸鋇重量法) |   | |
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 | CNS 5376-2 
			            2017 Edition Iron ores—Method for determination of postassium content 鐵礦石—鉀定量法 |   | |
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 | CNS 14833 
			            2017 Edition Iron ores – Determination of moisture content of a lot 鐵礦石-批之水分決定法 |   | |
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 | CNS 12957 
			            2017 Edition Method of test for milk and milk products - Determination of total phosphorus content in edible cheese 乳品檢驗法-食用乾酪總磷含量之測定 |   | |
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 | CNS 6681 
			            2017 Edition Essential oils - Estimation of primary and secondary free alcohols content by acetylation in pyridine 精油-一級及二級自由醇含量估計法(吡啶乙醯化法) |   | |
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 | CNS 5469 
			            2017 Edition Method of test for carboxyl content of pulp 紙漿中羧基含量試驗法 |   | |
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 | CNS 3446 
			            2017 Edition Method of test for milk and milk products - Determination of sucrose content 乳品檢驗法-蔗糖之測定 |   | |
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 | CNS 13557 
			            2017 Edition Method of Test for Fiber content and Void Content of Carbon Fiber Reinforced Plastics 碳纖維強化塑膠之纖維含量及空孔率試驗法 |   Translated | |
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 | CNS 15022 
			            2012 Edition Method of test for catechins content in foods 食品中兒茶素含量檢驗法 |   | |
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 | CNS 783-4 
			            2011 Edition Sodium carbonate for industrial use - Part 4 : Determination of sodium chloride content - Modified Volhard method, Potentiometric method 工業用碳酸鈉-第4部:氯化鈉含量測定法-伏哈特改良法及電位差滴定法 |   | |
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 | CNS 783-5 
			            2011 Edition Sodium carbonate for industrial use - Part 5 : Determination of iron content - 1,10-Phenanthroline molecular absorption spectrometry, Atomic absorption spectrometry, and inductively coupled plasma atomic emission spectrometry 工業用碳酸鈉-第5部:鐵含量測定法-1,10-啡啉吸光光度,原子吸收光譜及感應耦合電漿發光光譜分析法 |   | |
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 | CNS 3446 
			            2007 Edition Method of test for milk and milk products - Determination of sucrose content 乳品檢驗法-蔗糖之測定 |   | |
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 | CNS 3443 
			            2007 Edition Method of test for milk and milk products - Determination of moisture content 乳品檢驗法-水分之測定 |   Translated | |
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 | CNS 12980 
			            2007 Edition Method of test for milk and milk products - Determination of nitrate and nitrite content in edible cheese 乳品檢驗法-食用乾酪硝酸鹽和亞硝酸鹽含量之測定 |   | |
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 | CNS 12957 
			            2007 Edition Method of test for milk and milk products - Determination of total phosphorus content in edible cheese 乳品檢驗法-食用乾酪總磷含量之測定 |   | |
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 | CNS 3445 
			            2007 Edition Method of test for milk and milk products - Determination of lactose content 乳品檢驗法-乳糖之測定 |   | |
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 | CNS 12956 
			            2007 Edition Method of test for milk and milk products - Determination of citric acid content in edible cheese 乳品檢驗法-食用乾酪檸檬酸含量之測定 |   | |
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 | CNS 11736 
			            2007 Edition Method of test for milk and milk products - Determination of fat content in ice cream products 乳品檢驗法-乳冰製品中脂肪含量之測定 |   | |
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 | CNS 12981 
			            2007 Edition Method of test for milk and milk products - Determination of fat content in edible cheese 乳品檢驗法-食用乾酪脂肪含量之測定 |   | |
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 | CNS 3723 
			            2007 Edition Method of test for milk and milk products - Determination of chloride content in edible cheese 乳品檢驗法-食用乾酪氯化物含量之測定 |   | |
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 | CNS 6681 
			            2006 Edition Essential oils - Estimation of primary and secondary free alcohols content by acetylation in pyridine 精油-一級及二級自由醇含量估計法( 吡啶乙醯化法) |   | |
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 | CNS 6680 
			            2006 Edition Essential oils (containing tertiary alcohols) - Estimation of free alcohols content by determination of ester value after acetylation 精油(含三級醇)-自由醇含量估計法(乙醯化後酯值測定法) |   | |
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 | CNS 6578 
			            2006 Edition Essential oils - Determination of 1,8-cineole content 精油-1,8-桉醚含量測定法 |   | |
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 | CNS 6677 
			            2006 Edition Essential oils - Determination of ester values, before and after acetylation, and evaluation of the contents of free and total alcohols 精油-自由與總醇含量估計法(酯值測定法) |   | |
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 | CNS 6580 
			            2006 Edition Essential oils - Determination of content of phenols 精油-酚類含量測定法 |   | 
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