"Soybean Flour" CNS Standards List| Information technology | Ductile iron | Method Test | Frozen Shrimp | Electromagnetic compatibility | Information technology | Iron Powder | Conformity assessment | |
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CNS 1416
2021 Edition Soybean Flour (Edible) 大豆粉（食用） |
Translated |
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CNS 6610
2018 Edition Method of test for meat and meat products - Determination of Soybean Flour and soy protein concentrate content 肉及肉製品檢驗法－黃豆粉和濃縮黃豆蛋白含量之測定 |
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