"i " CNS 標準清單

CNS 12575:2007 - 英文版
蒸氣壓縮式冰水機組
Water chilling packages using the vapor compression cycle - English Version

CNS 15091-14:2007 - 英文版
深層海水檢驗法－硝酸鹽之測定
Method of test for deep sea water - Determination of nitrate - English Version

N-農業,食品

CNS 15091-9:2007 - 英文版
深層海水檢驗法－鈉之測定
Method of test for deep sea water - Determination of sodium - English Version

N-農業,食品

CNS 15091-17:2007 - 英文版
深層海水檢驗法－總有機碳之測定
Method of test for deep sea water - Determination of total organic carbon - English Version

Z-#N/A

CNS 13012:2007 - 英文版
9 %鎳鋼用潛弧銲接銲線及銲藥
Submerged arc welding solid wires and fluxes for 9% nickel steel - English Version

N-農業,食品

CNS 15091-1:2007 - 英文版
深層海水檢驗法－現場溫度之測量
Method of test for deep sea water - Measurement of in-situ temperature - English Version

N-農業,食品

CNS 12956:2007 - 英文版
乳品檢驗法－食用乾酪檸檬酸含量之測定
Method of test for milk and milk products - Determination of citric acid content in edible cheese - English Version

N-農業,食品

CNS 15091-2:2007 - 英文版
深層海水檢驗法－現場懸浮顆粒透光率之測量
Method of test for deep sea water - Measurement of in-situ suspended particle transmission - English Version

Z-#N/A

CNS 13011:2007 - 英文版
9 %鎳鋼用ＴＩＧ銲接裸銲條及實心銲線
Filler rods and solid wires for TIG welding of 9% nickel steel - English Version

B-機械工程

CNS 9802:2007 - 英文版
壓力容器之快速開關蓋裝置
Quick closure for pressure vessels - English Version

已翻譯

N-農業,食品

CNS 3722:2007 - 英文版
乳品檢驗法－食用乾酪灰分之測定
Method of test for milk and milk products - Determination of ash in edible cheese - English Version

N-農業,食品

CNS 3441:2007 - 英文版
乳品檢驗法－酸度之滴定
Method of test for milk and milk products - Titration of acidity - English Version

已翻譯

N-農業,食品

CNS 12957:2007 - 英文版
乳品檢驗法－食用乾酪總磷含量之測定
Method of test for milk and milk products - Determination of total phosphorus content in edible cheese - English Version

N-農業,食品

CNS 15091-15:2007 - 英文版
深層海水檢驗法－亞硝酸鹽之測定
Method of test for deep sea water - Determination of nitrite - English Version

Z-#N/A

CNS 13037:2007 - 英文版
耐候性鋼用被覆銲條
Covered electrodes for atmospheric corrosion resisting steel - English Version

N-農業,食品

CNS 3443:2007 - 英文版
乳品檢驗法－水分之測定
Method of test for milk and milk products - Determination of moisture content - English Version

已翻譯

T-衛生及醫療器材

CNS 13075:2007 - 英文版
非侵入式自動血壓計
Non-invasive automated sphygmomanometers - English Version

N-農業,食品

CNS 3445:2007 - 英文版
乳品檢驗法－乳糖之測定
Method of test for milk and milk products - Determination of lactose content - English Version

N-農業,食品

CNS 3723:2007 - 英文版
乳品檢驗法－食用乾酪氯化物含量之測定
Method of test for milk and milk products - Determination of chloride content in edible cheese - English Version

N-農業,食品

CNS 3451:2007 - 英文版
乳品檢驗法－沉澱物之測定
Method of test for milk and milk products - Determination of sediment - English Version

N-農業,食品

CNS 11737:2007 - 英文版
乳品檢驗法－乳脂肪中植物油脂之檢出
Method of test for milk and milk products - Detection of vegetable fat in milk fat - English Version

N-農業,食品

CNS 3446:2007 - 英文版
乳品檢驗法－蔗糖之測定
Method of test for milk and milk products - Determination of sucrose content - English Version

P-紙業

CNS 11820:2007 - 英文版
紙製品之可遷移性螢光物質試驗法
Method of test for migratable fluorescent substances in paper products - English Version

已翻譯

N-農業,食品

CNS 7524:2007 - 英文版
食用乳清粉
Edible whey powder - English Version

已翻譯

N-農業,食品

CNS 15091-21:2007 - 英文版
深層海水檢驗法－鋅之測定
Method of test for deep sea water - Determination of zinc - English Version

N-農業,食品

CNS 12981:2007 - 英文版
乳品檢驗法－食用乾酪脂肪含量之測定
Method of test for milk and milk products - Determination of fat content in edible cheese - English Version

N-農業,食品

CNS 3454:2007 - 英文版
乳品檢驗法－乳粉溶解度指數之測定
Method of test for milk and milk products - Determination of solubility index for dry milk - English Version

K-化學工業

CNS 15200-1-1:2007 - 英文版
塗料一般試驗方法－第1-1部：通則－一般試驗（條件與方法）
Testing methods for paints - Part 1-1 : General rule - General test methods (conditions and methods) - English Version

N-農業,食品

CNS 3453:2007 - 英文版
乳品檢驗法－生乳中抗生物質殘留之檢驗
Method of test for milk and milk products - Test of the residual antimicrobial substances in raw milk - English Version

N-農業,食品

CNS 11736:2007 - 英文版
乳品檢驗法－乳冰製品中脂肪含量之測定
Method of test for milk and milk products - Determination of fat content in ice cream products - English Version

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