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Chinese National Standards
中華民國國家標準
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" " CNS Standards List

N-Agriculture, Food
CNS 7070:2020 - English Version
Method of test for spices and condiments – Determination of moisture content – Entrainment method
香辛料及調味料之檢驗法-水分含量之測定(蒸餾法) - 英文版
K-Chemical Industry
CNS 1989:2020 - English Version
Sodium Sulfite, Anhydrous
化學試藥(無水亞硫酸鈉) - 英文版
R-Ceramic Industry
CNS 11272:2020 - English Version
Method of Test for Density of Hydraulic Cement
水硬性水泥密度試驗法 - 英文版
K-Chemical Industry
CNS 14474:2020 - English Version
Method of test for density and relative density of liquids by digital density meter
液態油品密度及比重測定法(數位式密度計法) - 英文版
R-Ceramic Industry
CNS 11738:2020 - English Version
Method of Test for Specific Gravity and True Porosity of Insulating Fire Bricks
絕熱耐火磚比重及真孔隙度試驗法 - 英文版
H-Non-ferrous Materials & Metallurgy
CNS 8407-2:2020 - English Version
Test methods for sealing quality of anodic oxide coatings on aluminium and aluminium alloys - Part 2: Phosphoric-chromic acid solution immersion test method
鋁及鋁合金之陽極氧化膜封孔度試驗法-第2部:磷酸-鉻酸溶液浸漬試驗法 - 英文版
Z5-Physical Distribution & Packaging
CNS 3742:2020 - English Version
Freight containers - Coding,identification and marking
貨櫃之代碼、識別及標誌 - 英文版
G-Ferrous Materials & Metallurgy
CNS 11241:2020 - English Version
Electrolytic chromium/chromium oxide-coated tin free steel
電解鍍鉻無錫鋼片 - 英文版
X-Information & Communication
CNS 20889:2020 - English Version
Printing Specifications for Optical Character Recognition
隱私增強資料去識別化術語與技術分類 - 英文版
N-Agriculture, Food
CNS 4835:2020 - English Version
Edible palm kernel oil
食用棕櫚仁油 - 英文版
B-Mechanical Engineering
CNS 4238:2020 - English Version
Finishes and Tolerances of Bolts, Screws, Studs, and Nuts
螺栓、螺釘、螺樁、螺帽之加工精度及許可差 - 英文版
K-Chemical Industry
CNS 1863:2020 - English Version
Phosphorus Oxychloride
化學試藥(氧氯化磷) - 英文版
B-Mechanical Engineering
CNS 7555:2020 - English Version
Slip-on Welding Steel Pipe Flanges (16 kgf/㎠)
滑入熔接式鋼製管凸緣(16 kgf/㎠) - 英文版
B-Mechanical Engineering
CNS 17296-2:2020 - English Version
Additive manufacturing − General principles − Part 2: Overview of process categories and feedstock
積層製造-通則-第2部:製程類別及進給料之概述 - 英文版
K-Chemical Industry
CNS 5815:2020 - English Version
Rubber compounding ingredients − Carbon black (pelletized) − Determination of pour density
橡膠配合劑-碳黑(造粒)-傾注密度之測定 - 英文版
B-Mechanical Engineering
CNS 9970:2020 - English Version
Gage Glasses for Boilers
鍋爐水位計玻璃 - 英文版
T-Medical Equipments & Appliances
CNS 15265-3:2020 - English Version
Prosthetics and orthotics - Classification and description of prosthetic components - Part 2: Description of lower-limb prosthetic components
義肢學與矯具學-義肢組件之分類與描述-第3部:上肢義肢組件之描述 - 英文版
T-Medical Equipments & Appliances
CNS 15267:2020 - English Version
Medical devices - Guidance on the selection of standards in support of recognized essential principles of safety and performance of medical devices
醫療器材-醫療器材安全與性能選擇之指導綱要 - 英文版
Z2-Industry Safety
CNS 16144-1:2020 - English Version
Gas detectors − Electrical apparatus for the detection of carbon monoxide in domestic premises − Part 1: Test methods and performance requirements
氣體偵測器-家居處所一氧化碳偵測用之電氣裝備-第1部:試驗方法及性能要求 - 英文版
N-Agriculture, Food
CNS 6502:2020 - English Version
Method of test for spices and condiments – Determination of cold water-soluble extract
香辛料及調味料之檢驗法-冷水萃取物之測定 - 英文版

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