" " CNS Standards List

Z6-Physical Distribution & Packaging

CNS 11487:2021 - English Version
Method of Test for Wet Ply Separation of Corrugated Fiberboard
瓦楞紙板濕潤分層試驗法 - 英文版

N-Agriculture, Food

CNS 10028:2021 - English Version
Cocoa powders and dry mixtures of cocoa and sugars
可可粉及加糖乾可可粉 - 英文版

A-Civil Engineering & Architecture

CNS 5084:2021 - English Version
Method of Test for Steel and Stainless Steel Butt Hinges
鋼製及不銹鋼製普通鉸鏈檢驗法 - 英文版

B-Mechanical Engineering

CNS 9212:2021 - English Version
Method of Test for Compression Testing Machines
壓縮試驗機檢驗法 - 英文版

N-Agriculture, Food

CNS 6503:2021 - English Version
Spices and Condiments – Pepper, whole or ground
香辛料及調味料－粒狀或粉狀胡椒 - 英文版

B-Mechanical Engineering

CNS 256:2021 - English Version
Machine Bridge Reamers with Morse Tapers
鉚釘孔鉸刀（莫氏圓錐柄） - 英文版

S-Domestic Wares

CNS 15416-2:2021 - English Version
Furniture - Assessment of ignitability of upholstered furniture - Part 2: Ignition source : match-flame equivalent
家具－包襯家具燃燒性評估試驗法－第2部：燃燒源：火柴焰相當物 - 英文版

A-Civil Engineering & Architecture

CNS 5263:2021 - English Version
Method of Test for Shrinkage Factors of Soils
土壤收縮因數試驗法 - 英文版

B-Mechanical Engineering

CNS 3130:2021 - English Version
Hexagon regular nuts (style 1) – Product grade C
六角普通型螺帽(1 型)－粗製產品(等級C) - 英文版

B-Mechanical Engineering

CNS 3129-2:2021 - English Version
Hexagon thin nuts unchamfered (style 0) − Product grade B
六角薄型螺帽(0 型)無倒角－半精製產品(等級B) - 英文版

B-Mechanical Engineering

CNS 10794:2021 - English Version
Instruments for the Measurement of Surface Roughness by the Stylus Method
觸針式表面粗糙度測定儀 - 英文版

K-Chemical Industry

CNS 15899:2021 - English Version
Oils of orris rhizome (Iris pallida Lam. or Iris germanica L.) − Determination of irone content − Method using gas chromatography on a capillary column
鳶尾根油－鳶尾酮含量測定法(毛細管柱氣相層析法) - 英文版

K-Chemical Industry

CNS 1553:2021 - English Version
Ammonia solution (Reagent)
氨水(化學試藥) - 英文版

N-Agriculture, Food

CNS 11665:2021 - English Version
Raisins (Packaged)
葡萄乾(已包裝) - 英文版

N-Agriculture, Food

CNS 3639:2021 - English Version
Method of test for edible oils and fats－General rules
食用油脂檢驗法－總則 - 英文版

C-Electrical Engineering

CNS 6784:2021 - English Version
High-Voltage Porcelain Tubes
高壓瓷管 - 英文版

N-Agriculture, Food

CNS 14848:2021 - English Version
Chinese spirits
白酒 - 英文版

N-Agriculture, Food

CNS 5929:2021 - English Version
Method of test for spices and condiments – Determination of extraneous matter and foreign matter content
香辛料及調味料之檢驗法－夾雜物與外來物之測定 - 英文版

Z7-General & Miscellaneous

CNS 89:2021 - English Version
Coding criteria of CNS national standards
國家標準編號準則 - 英文版

B-Mechanical Engineering

CNS 10424:2021 - English Version
Charpy Impact Testing Machines
沙丕衝擊試驗機 - 英文版

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Chinese National Standards 中華民國國家標準 - Taiwan 台灣 -