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Chinese National Standards
中華民國國家標準
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" " CNS Standards List

B-Mechanical Engineering
CNS 5965:2021 - English Version
Bronze Screwed Angle Valves (10kgf/c㎡)
青銅螺紋口角閥(10 kgf/㎠) - 英文版
A-Civil Engineering & Architecture
CNS 15213-2:2021 - English Version
Reaction to fire tests for facades - Large scale test
建築物外牆立面防火試驗法-大尺度試驗 - 英文版
N-Agriculture, Food
CNS 3651:2021 - English Version
Method of test for edible oils and fats-Cloud point test
食用油脂檢驗法-混濁點之測定 - 英文版
C-Electrical Engineering
CNS 12356:2021 - English Version
Prosthetics and orthotics – Vocabulary - Part 3: Terms relating to external orthoses
三相220V一般用電動機動配線及保護設備 - 英文版
C-Electrical Engineering
CNS 15369-3:2021 - English Version
Secondary batteries for the propulsion of electric road vehicles – Part 3: Performance and life testing (Traffic compatible, urban use vehicles)
電動車輛推進用二次電池組-第3部:市區運輸車輛用之性能與壽命測試 - 英文版
R-Ceramic Industry
CNS 3220-4:2021 - English Version
Sanitary ceramic ware – Kitchen sink
衛生陶瓷器–廚房洗滌槽 - 英文版

Translated
B-Mechanical Engineering
CNS 10047:2021 - English Version
Standard Hardness Blocks of Rockwell Tester and Rockwell Superficial Hardness Tester
洛氏硬度標準硬度塊 - 英文版
C-Electrical Engineering
CNS 6784:2021 - English Version
High-Voltage Porcelain Tubes
高壓瓷管 - 英文版
B-Mechanical Engineering
CNS 7568:2021 - English Version
Semi - Tubular Countersunk Head Rivets Nominal Diameters 1.6 to 10mm
短空心平頂埋頭鉚釘,標稱直徑1.6至10mm - 英文版
B-Mechanical Engineering
CNS 15928:2021 - English Version
Hexagon high nuts (style 2) – Product grades A and B
六角厚型螺帽(2 型)-精製產品(等級A)及半精製產品(等級B) - 英文版
B-Mechanical Engineering
CNS 9224:2021 - English Version
Saw Blades for Woodworking, Technical Conditions of Delivery for Bandsaw Blades
木工帶鋸片總則 - 英文版
S-Domestic Wares
CNS 11675:2021 - English Version
Domestic furniture - Student chairs
家庭用學生椅 - 英文版
S-Domestic Wares
CNS 15875-3:2021 - English Version
Ergonomics of the thermal environment − Methods for the assessment of human responses to contact with surfaces –Part 3: Cold surfaces
熱環境之人因工程-人體接觸表面之反應評鑑方法-第3 部:冷表面 - 英文版
N-Agriculture, Food
CNS 8053:2021 - English Version
Fry fish fiber
魚鬆及魚酥 - 英文版
L-Textile Industry
CNS 5610-3:2021 - English Version
Textiles − Test methods for nonwovens − Part 3: Determination of tensile strength and elongation (strip method)
紡織品-不織布試驗法-第3部:抗拉強力與斷裂伸長率測定法(條式法) - 英文版
N-Agriculture, Food
CNS 3639:2021 - English Version
Method of test for edible oils and fats-General rules
食用油脂檢驗法-總則 - 英文版
K-Chemical Industry
CNS 15846:2021 - English Version
Oil of bergamot petitgrain [Citrus bergamia (Risso et Poit.)]
香檸檬葉油 - 英文版
N-Agriculture, Food
CNS 5929:2021 - English Version
Method of test for spices and condiments – Determination of extraneous matter and foreign matter content
香辛料及調味料之檢驗法-夾雜物與外來物之測定 - 英文版
N-Agriculture, Food
CNS 6503:2021 - English Version
Spices and Condiments – Pepper, whole or ground
香辛料及調味料-粒狀或粉狀胡椒 - 英文版
L-Textile Industry
CNS 2811:2021 - English Version
Bed sheets
床單 - 英文版

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